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Xylitol
Xylitol is a polyol that occurs naturally in some plants. It has a similar sweetness as regular sugar but contains 40% fewer calories and does not raise blood sugar levels.
Properties
· Sugar Free Sweetner
· Low Glycemic Index
· Dental Healthy & Non-cariogenic
· High Cooling Effect
· Sweetness: Equal to that of sugar
Application
Confectionery, Baking, Beverages, Dairy, Personal Care, Pharma & Nutraceutical
Specification
Coarse, Powder, Fine Powder, Liquid.
Pharma and Injection Grade.
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